[Recipe レシピ]



Yakitori Donburi (Rice Bowl) 焼き鳥丼
(Serves 2)
1. Mix soy sauce, sugar, and mirin; stir until dissolved.
2. Cut chicken thighs and leek into bite size pieces.
3. Pan fry chicken thighs and leek till golden brown.
4. Add teriyaki sauce; bring to boil and reduce the sauce till thickened.
5. Add everything on top of a bowl of rice. Sprinkle white sesame and shredded nori and serve.
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