[Recipe レシピ]
Tuna Mayo Onigiri (Rice Ball) ツナマヨおにぎり
Tuna Mayo filling ingredients:
Tuna - 50g
Mayonnaise - 2 tbsp (Highly recommend using Kewpie Mayonnaise)
Soy Sauce - 0.5 tbsp
If you're using an onigiri mold, make sure to wet the mold, so that the rice doesn't stick to the mold. You can dip the mold in water or simply rinse it before putting in the rice.
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